Cassia - Cinnamomum cassia

Cassia is an evergreen tree native to China and Burma, and is sometimes called Chinese cinnamon.  Cassia, or Chinese cinnamon, is the spice sold as cinnamon in the United States. 

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County of Origin China
Therapeutic Properties Anti-diarrheal, anti-emetic, anti-microbial, astringent, carminative, emmenagogue, febrifuge, spasmolytic
Botanical Family Lauraceae
Chemical Family Aldehyde
Approx. Shelf Life 5 years
Plant Parts Leaf, Twig, Bark
Note Classification Top
Method of Extraction Steam Distilled
Blends well with Balsam, Black Pepper, Caraway seed, Chamomile, Coriander, Frankincense, Ginger, Geranium, Nutmeg, and Rosemary.

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History: Used in China like we use cinnamon. Used medicinally by the Chinese for vascular disorders. The Greeks considered cassia a very important herb, indeed the name Cassia comes from the Greek word "Kassia" which means "to strip off the bark".

Characteristics: This volatile oil has been shown to be carminative and antiseptic; while the main constituent cinnamic aldehyde (in low dosages) is a weak central nervous system stimulant and it is depressant at high doses. It has some pharmaceutical applications due to its bactericidal properties, such as in mouthwashes, toothpaste and gargles. Extensively used in food flavorings, including alcoholic drinks. Little used in perfumes and cosmetics because of its dark color. It is cheaper than cinnamon and sometimes called "the poor man's cinnamon". Most cinnamon sold in US is cassia bark.

Clinical Studies:

Indications:  Used for the reduction of cellulite, depression, relieving physical fatigue, lessening pain, increasing mobility in the joints, use as an insecticide and disinfectant.

Personality Profile:

Subtle Aromatherapy:

Mode of Administration: Diffusor, mist spray, bath (with proper carrier oil, get out if it starts to burn).

Safety: Dilute well before use; for external use only. May cause skin irritation; a skin test is recommended prior to use. Contact with eyes should be avoided. Do not use on the skin as it can burn, mucous membrane irritant, avoid if pregnant and with infants and children. Cassia is not recommended for lactating mothers as it can reduce her production of milk. 

 

References:
Battaglia, S.  The Complete Guide to Aromatherapy; Third Edition The International Centre of Holistic Aromatherapy, Australia, 2017
Tisserand R. Young R.  Essential Oil Safety, second edition.  Churchhill Livingstone, UK, 2013
Sheppard-Hanger S. The Aromatherapy Practitioner Reference Manual.  Atlantic Institute of Aromatherapy, USA, 2000
Caddy R. Essential Oils in Colour.  Amberwood Publishing, UK, 2005
Lawless J. The encyclopaedia of Essential Oils.  Element Books Limited, GB, 1992
Caddy R. the Essential Blending Guide.  Amberwood Publishing, UK, 2007
Weaver W.W. Sauer’s Herbal Cures.  Routledge, UK, 2001
World Wide Web Encyclopedia Britannica. USA, 2014
Photos attribution – istock Photos
LabAroma
Safety Considerations:
        Do not take essential oils internally.
        Do not apply to eyes, sensitive areas or mucous membranes.
        Do not apply undiluted to skin (for directions on proper dilution refer to an aromatherapy text).
        The information on this website is not intended to diagnose or prescribe.
        Pregnant women, nursing mothers and children should not use essential oils without first consulting a healthcare provider.
        The statements on this website have not been evaluated by the FDA.
        You should not use this information for treating a health problem or disease or to make a self-diagnosis.
        Contact your Health Care provider immediately if you suspect that you have a medical problem.
Information and statements regarding Kelley products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any health condition or disease. 
All information, content and product descriptions contained within this site is for reference purposes and is not intended to substitute advice given by a pharmacist, physician, or other licensed health-care professional. You should not use this information for treating a health problem or disease or to make a self-diagnosis.  
Contact your Health Care provider immediately if you suspect that you have a medical problem.
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    Cassia  - Cinnamomum cassia

    Cassia - Cinnamomum cassia

    Cassia is an evergreen tree native to China and Burma, and is sometimes called Chinese cinnamon.  Cassia, or Chinese cinnamon, is the spice sold as cinnamon in the United States. 

    Write your review

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